Discover the Café Nairobi Experience: Premium Kenyan Coffee, Freshly Roasted

Kenyan coffee has long been celebrated as one of the finest in the world. Grown on the fertile, volcanic soils of Mount Kenya at high elevations, each bean develops an unmatched clarity and vibrancy. At Café Nairobi, we honor that heritage by sourcing single-origin Arabica coffee directly from small-scale farmers we know by name. These farmers hand-pick every cherry, ensuring quality, fairness, and sustainability.

Roasted fresh in Jacksonville, FL, every bag of Café Nairobi delivers not just a cup, but a connection—bridging Kenya’s coffee heritage with today’s growing community of coffee lovers. Whether you enjoy pour-over coffee beans, a bold French press, velvety espresso, or cold brew coffee beans, you’ll find a roast tailored to your taste.

Why Kenyan Coffee is Special

• High altitude coffee beans: Kenya’s elevated farms produce beans with bright acidity and complex flavor.
• Volcanic soil coffee beans: Rich nutrients nurture cherries full of character.
• Single-origin coffee beans: Each roast highlights a specific region, not blended away.
• Hand-picked coffee beans: Careful harvesting ensures only ripe cherries make it into your cup.
• Sustainable coffee farming: We believe in fair trade Kenyan coffee and direct partnerships that uplift farmer communities.

This is why specialty grade coffee from Kenya consistently ranks among the best worldwide—and why Café Nairobi is proud to roast it fresh for you.

The Café Nairobi Difference

Unlike mass-market brands, we focus on small-batch coffee roasting to preserve freshness and character. Every bag is:

• Direct trade coffee – sourced from farmers we know and support.
• Artisan coffee roasters – roasted with care in Jacksonville.
• Fresh roasted coffee – delivered straight to your door.
• Whole bean coffee or ground – available in multiple grind sizes for your preferred method.

With options from Kenyan light roast coffee to dark roast Kenyan coffee, plus decaf, half-caff, and espresso, there’s a perfect roast for every palate.

Explore Our Roasts

Each Café Nairobi roast comes in 12oz, 5lb, and 10lb bags. Choose whole bean coffee for maximum freshness, or select your grind size for your favorite brew method.

☀️ Café Nairobi Light Roast

• Flavor Notes: Jasmine, bergamot, citrus, black tea, honey
• Best For: Pour-over, French press, drip
• Pair With: Lemon loaf, fresh berries, butter croissant
  Bright, floral, and elegant—an everyday favorite for those who love high altitude coffee beans with crystal-clear flavor.

🍫 Café Nairobi Medium Roast

• Flavor Notes: Chocolate, caramel, brown sugar, berries, stone fruit
• Best For: Drip, pour-over, French press
• Pair With: Oatmeal cookies, banana bread, a splash of whole milk
  Balanced and comforting, this roast highlights the depth of medium roast Kenyan beans—smooth, sweet, and versatile.

🔥 Café Nairobi Dark Roast

• Flavor Notes: Dark chocolate, smoky richness, caramel
• Best For: Espresso, drip, French press
• Pair With: Chocolate torte, marshmallows, cream
  Bold yet smooth, this dark roast Kenyan coffee is full-bodied and satisfying without bitterness.

🌙 Café Nairobi Decaf (Water Processed)

• Flavor Notes: Chocolate, subtle fruit, caramel finish
• Best For: Pour-over, French press, drip
• Pair With: Shortbread, vanilla gelato, dark chocolate
  All flavor, zero jitters. This decaf Kenyan coffee is perfect for evening rituals.

⚡ Café Nairobi Half Caff

• Flavor Notes: Chocolate, caramel, gentle fruit
• Best For: Pour-over, drip, French press
• Pair With: Granola parfaits, cinnamon rolls, biscotti
  The perfect afternoon choice—half the caffeine, all the flavor.

☕ Café Nairobi Espresso Roast

• Flavor Notes: Dark chocolate, caramel, toffee, citrus brightness
• Best For: Espresso machines
• Serving Guide: 1:2 shot in ~28–32 seconds, cappuccino, or latte
  Our signature espresso beans, crafted for rich crema and balance in both straight shots and milk drinks.

🧊 Café Nairobi Cold Brew Roast

• Flavor Notes: Cocoa, caramel, stone fruit, dark berries

• Best For: Cold brew (extra-coarse grind)

• Recipe: 1:5 ratio, steep 14–18 hours, dilute to taste
  Designed specifically as cold brew coffee beans—smooth, refreshing, and low in bitterness.

🥖 Café Nairobi French Press Roast

• Flavor Notes: Dark chocolate, roasted nuts, caramelized sugar, dark berries
• Best For: French press (coarse grind)
• Pair With: Hearty breakfast, cheese board
  Full-bodied and aromatic, this roast is tailor-made for French press coffee lovers.

Brewing & Lifestyle Tips

Not sure how to get the best from your beans? We’ve got you covered:

• Coffee grind size guide: Coarse for French press, medium for drip, fine for espresso.
• Coffee brewing equipment: A good grinder is just as important as fresh beans.
• Coffee extraction methods: Try pour-over for clarity, espresso for intensity, or immersion for body.
• Coffee tasting notes: Notice acidity, sweetness, mouthfeel, and aftertaste to refine your palate.

Join the Café Nairobi Coffee Club

Love discovering new roasts? With our coffee subscription service, you’ll never run out. Choose your roast, grind, and frequency—we’ll handle the rest with freshly roasted coffee delivery direct to your door.

Members also enjoy perks like early access to micro lot coffee, discounts on premium coffee accessories, and seasonal coffee gift sets.

Whether you’re looking for a coffee bean subscription box, wholesale coffee beans from Kenya, or just your favorite artisan coffee roasters online, Café Nairobi is your African coffee online store for quality, sustainability, and flavor.

Summary

From Kenyan light roast coffee with jasmine-like brightness to dark roast Kenyan coffee with bold chocolate depth—and from jitter-free decaf to cold brew coffee beans crafted for summer refreshment—Café Nairobi celebrates the best of Kenya’s coffee legacy.

Each cup tells a story: of hand-picked coffee beans, of farmers who care deeply for their land, and of roasters dedicated to preserving that heritage.

👉 Discover your perfect roast today—and experience why Café Nairobi is raising the standard for truly premium Kenyan coffee.